Reading Time: 6 minutes. However, distinguishing mezcal vs tequila can be tricky sometimes – especially if you do not speak Spanish. Now that you’ve had a more formal introduction with both drinks, let’s have a look at what makes the difference between Mezcal and Tequila. Tequila is a type of mezcal produced under strict regulations as to how and where it can be made. Mezcal must be bottled in Mexico. Basically, Tequila is a type of mezcal. Tequila, Mezcal, and Pulque are traditional Mexican drinks made using agave succulent plant varieties—but each beverage is distinct and offers different taste experiences.. Tequila. Immer wieder werde ich gefragt, was eigentlich der Unterschied zwischen Mezcal und Tequila ist. This is because tequila is a type of mezcal, a type made solely from the Weber Azul or blue weber agave plant. What is tequila then? Much like Whiskey is a main category of any spirit distilled from grain, Mezcal is the main category of any spirit distilled from agave. The easiest way to remember the difference between mezcal and tequila is to remember that all tequila is mezcal, but not all mezcal is tequila. This article provides an overview of mezcal, including how it differs from tequila and some ways to drink it. You’ve seen honey and agave at the store, but which one is healthier? They are made in different regions using distinct methodologies and have unique flavor profiles. From here, tequila is distilled 2-3 times – depending on the distillery – and then aged in oak barrels for anywhere from 2 months to over 3 years. los agaves y sus destilados. A simple vista puede resultar confuso ya que las dos bebidas provienen de la fermentación y destilación del agave, pero en realidad hay muchas distinciones entre ambos.. Primero que nada está el tipo de maguey que utilizan. Heute ist das Image etwas angestaubt und mit Mezcal macht sich ein anderer Agaven-Schnaps aus Mexiko auf, um ihm den … Mexican spirits are having a moment. Lesezeit: 6 Minuten. Can modern paleo practitioners drink alcohol…. Mezcal operates as an umbrella term for agave distillates, so Tequila is a mezcal in the same way Cognac is a brandy. Tequila must be made in the Tequila region of Mexico. Tequila is a type of mezcal, but mezcal is not always tequila. Tequila is subject to more rigid standards than mezcal. Mezcal can be made up of a blend of agaves (can even be a mix of 2 or more agaves still … A fire is started and burns for about 24 hours to heat the stones that line the pit. Tequila started as a Mezcal. It can be made from more than 30 types of agave. Mezcal vs Tequila February 8, 2017 12 Comments. Joven is the same as tequila's blanco (up to two months of age), reposado is the same, and anejo (for mezcal) requires minimum one year of age. “The main differences are the types of agave authorized to produce the spirit, the appellation of origin, and how the agave is cooked,” said Andres Portela, agave ambassador for Sombra Mezcal. In 2017, approximately 3 million liters of mezcal were exported to 60 different countries. Listen to the full Mezcal vs Tequila podcast, as well as reading the full article and companion notes below.. 16. But the truth is, this sweetener is even worse than regular sugar. Mezcal can be made from over 30 different types of agave, but the vast majority is made from a variety known as Agave espadin. Mezcal, on the other hand, can be produced anywhere in Mexico, although it's primarily produced in the Oaxaca region. Eine wiederkehrende Frage. Mezcal vs. Tequila Both mezcal and Tequila are made from agave, so what’s the difference between them? Mezcal can be produced anywhere in Mexico, although it's typically produced in the Oaxaca region. Mezcal and tequila are made via distinct production methods. Tequila is a mezcal. desolas mezcal is made from the salmiana agave. Each stage of the aging process then warrants a … That agave was also turned into a brandy known in old Mexico as vino mezcal. In This Mezcal vs Tequila Episode: Tequila and mezcal are two kinds of distilled spirits that are made in Mexico from the agave plant. Mezcal was traditionally sipped alongside a slice of orange topped with worm salt. Wall says mezcal can be made from up to 28 different varieties of agave. First of all, the main difference is the certificate of origin. Modern craft cocktail culture utilizes this drink in a variety of classic and new recipes. Tequila is basically made from a specific type of agave, popularly known as the ‘Blue Agave’. But lately the quality has improved so much that Distilled Spirits Council spokeswoman Kelley McDonough says it's "no longer only associated with celebrations such as Cinco de Mayo or enjoyed in pre-batched frozen margaritas at a beach bar." Just remember to drink responsibly. Tequila is not smoky because the agave hearts are steamed or kilned during production; it can only be produced in Jalisco, and designated areas in four other Mexican states. It can also be made in Durango, Guanajuato, Guerrero, San Luis Potosí, Tamaulipas, Zacatecas, Michoacan, and the recently approved Puebla. Its signature smoky flavor comes from cooking the agave in underground pits, which are lined with hot rocks that burn for about 24 hours before the cooking process begins. In the 16th century the Spanish christened all agave creations ‘Mezcal Wine’ and over the ensuing centuries the Jalisco region started to perfect blue agave cultivation – as a result tequila formed its own identity and took centre stage. Mezcal is a distilled spirit that has recently experienced a sharp rise in popularity. This underground “oven” is fueled with burning wood and covered with dirt, allowing the agave hearts to smoke and bake until they’re ready for fermentation (2). Mezcal and tequila are made via distinct production methods. (Foto: Waywuwei / Flickr) Mit den Fussballweltmeisterschaften 1970 und 1986 in Mexiko wurde Tequila in Deutschland bekannt und beliebt. Related Reading: Mexican Crafts Beers That Are Way Better Than Corona But, adds Jimenez, the process for creating mezcal requires a bit more. We spoke with the co-founder of Sesión Premium Tequila, Jake Wall, to resolve the mezcal vs. tequila discussion once and for all so you never have to ponder the discrepancies between the two similar-hunting liquors at any time yet again. The vast majority of mezcal comes from the Mexican state of Oaxaca, but it can be produced in any of the following regions (2): On the other hand, tequila has more limitations regarding where it may be produced. Anywhere in Mexico, mezcal is a type of agave ich gefragt, was eigentlich der zwischen! When it … the differences between tequila and mezcal different, going by,. 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