I had trouble getting the cream cheese to stay in large pieces in the scones until Millie asked the clerk at Great Harvest if they used a special cream cheese and the clerk answered, "No, just chunks of cheese right out of the package." I bought a loaf of bread. cookie sheet lined with parchment paper. Serves 4 … https://blog.greatharvest.com/the-bread-business-blog/topic/recipes Sorry about that! We have at least one in Austin. I have never heard of GHBC, until I went into one yesterday in Ann Arbor, MI. With a pastry blender or two knives, cut butter into the flour mixture until the mixture resembles course crumbs. This is important. I made these a long time ago and remember them as being very good….kind of soft, but still good. Line a baking sheet with parchment; if you don't have parchment, just use it without greasing it. I couldn’t find the Traverse City cookie, but I did find a Great Harvest Chocolate Chip copycat. From: Joan Morris This is a pretty good copy cat recipe of the delicious Great Harvest Recipe. Baked from scratch daily in flavors like Pumpkin Chocolate Chip, Banana Walnut, Zucchini, Apple Spice, Blueberry, and more. A hundred years of collected recipes plus Lake Michigan in all its moods and beauty, also, assorted weird or fun facts. I also cut mine into circles rather than baking them as triangles. mixing bowl, measure the dry ingredients; whisk together to combine. FOR ANOTHER GREAT SCONE RECIPE, TRY NELDA'S IRISH OAT FRUIT SCONES, http://michigancottagecook.blogspot.com/2011/03/neldas-irish-fruit-oat-scones.html, MICHIGAN COTTAGE COOK COPY-CAT RECIPE FOR GREAT HARVEST RASPBERRY OR BLUEBERRY CREAM CHEESE SCONES. In a medium bowl, mix flour, 1/3 cup sugar, baking powder, baking soda and salt. I LOVE Great Harvest scones, although they are more like cake than scones I think (perhaps that’s why I like them!) Mix together the flour and salt and rub in the butter. Fold in Please let me know how using brown sugar works. I can not even begin to describe how excited I was to first find this recipe, but then to make them and have them be the best scones I've ever made. It’s National Bundt Cake day, but I realized it too late and made scones. Heat the oven to 220C/200C Fan/Gas 7 and lightly grease a baking tray. I love the GHBC cinnamon chip scones!!! I'm going to try your recipe, but with brown sugar. Mix this by hand until incorporated, cover and let sit for about 20 minutes in a draft free and moderately warm space. Total Time 38 mins. By Rossi Anastopoulo. 2 eggs Since I was a teenager I have been trying to figure out how to reproduce meals and baked goods without the original recipes. Add fruit; fold batter and fruit gently together. The scones are also sold with blueberries instead of raspberries. Cool 2 minutes on cookie sheets. Master Scones Recipe (Any Flavor!) and that tasted OK. Would more or less be suggested? Definitely saving this one to try later! 1 tablespoon milk The light texture of the bread is wonderful. The topping is a mixture of cinnamon and sugar, but that is completely optional….as are the chocolate chips. Blog. It worked very well. Beat together brown sugar and butter until well combined. Do not copy, distribute, or reproduce without permission. I worked at a great harvest and these are spot on...great job! Check at 18 minutes, but it may take longer. Therefore, I use to watch her closely when she cooked so I could make the foods I loved after she was gone. You can make them with vanilla extract and chocolate chips or lemon zest and dried fruit. Option #2 for cinnamon: Sprinkle cinnamon on dough or on top of fruit. Take care not to mash or bruise the Y. I bake in 4 1/2 x 8 1/2 pans. Pour in the vanilla and evaporated milk. This is a fairly large batch recipe for scones that are supposed to be similar to the ones served at Great Harvest. Commentdocument.getElementById("comment").setAttribute( "id", "a4b9a8da439a99887956deecfb1c3ec5" );document.getElementById("a75000a347").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Fold fruit and cream cheese gently into the dough. Teacakes. To make the GHBC Cinnamon Chip Scones, omit the cream cheese and raspberries. It’s not very close to my house, though. These scones, for instance, are flaky and not too sweet, with pops of brilliant cranberry in every bite. Beautifully sweet scones, made fresh every day. Grate butter into … 2 1/2 cups white flour 1 cup whole wheat flour 3 cups sugar 2 teaspoons baking soda 2 teaspoons cinnamon 1 teaspoon nutmeg 1 teaspoon salt 16 oz cooked or canned pumpkin puree (not pie filling) 1 cup oil 4 eggs, beaten lightly 2/3 cup water 1 cup semi-sweet chocolate chips Preheat oven to 350°F degrees . So now that I have tried the actual Great Harvest scones, I’ll post an update with a recipe that is closer. 1 teaspoon baking powder It doesn’t take much to make this bread shine – slice it thick and dip it in this simple batter for a breakfast that is sure to please. Dump the flour mixture into the bowl with the sour cream/egg mixture and stir until moist. These ones look more welcoming than the ones at the local Great Harvest though! Wonderful idea. I’d love to find a similar recipe. For cinnamon scones, add the cinnamon to the dry ingredients. In terms of texture. located in the waimalu plaza shopping center, the smell of bread baking in the breads are delicious as usual, even though we used to come here for the scones. Using an ice cream scoop, put dough on a parchment lined cookie sheet. I hope your enjoy the recipes as much as my family does. GREENSBORO, N.C. -- On this edition of Recipe Wednesday, FOX8's Shannon Smith learned some fall baking recipes at the Great Harvest Bread Company in … I live by a Great Harvest, and I might say…biscuit-y? Bake in preheated 400 degree F. oven for 15 to 20 minutes or until very lightly golden. You can make them with vanilla extract and chocolate chips or lemon zest and dried fruit. GREAT HARVEST BREAD COMPANY CHOCOLATE CHIP COOKIES, 2 cups whole wheat flour Thank you for your comment, Jenn. I love scones, especially the ones from Great Harvest. blueberries because they will bleed and color dough. I also bought an amazing cookie. Roll or pat dough into two 6 inch (approximately) rounds. They have samples of all their breads out, I’d just had breakfast so I wasnt hungry to try anything but she told me the scones were good. She died the beginning of my senior year in high school. With a few tricks and tips, you will not go wrong with serving this sweet breakfast or treat. When I go out to dinner with my daughter and family, my son-in-law always says, "There she goes again trying to figure out what ingredients are in her dinner." She had heart trouble so I always knew there was an end to life. To flour mixture, add vanilla and evaporated milk. Groups / Great harvest bread oat nut scone recipe (0) Tri-Valley Active Moms Cookbook. These are supposed to taste like Great Harvest scones, but I’ve never had a scone from Great Harvest so I can’t really attest to that. Make cookies together using whole wheat flour (from your own recipe or one of our cookie mixes). 4-13-10 Recipe Swap - Recipes Using Peppers; Crazy Banana Cake (mix and bake in the same pan) (Great American Recipe Cards, 1987) Mel's '57 Ford Omelette (serves 1) Famous Dave's Mac 'N' Cheese (2 recipes) Famous Japanese Restaurant-Style Salad Dressing; Two Crust Lemon Pie; Chicken with Lime Butter -- Thank You - Tried it!!!! Everything is so easy when you aren't shy and can ask people questions. 2 cups brown sugar, packed Cut into 6 scones, place on ungreased cooking sheet or in a cast iron Stir in the chocolate chips (or other add-ins). over work the dough. I will try brown sugar next time I make them too. Update: When I first posted this I’d never tried a Great Harvest scone. My sons and I used to share them as a treat. Using a Recipe request recommendations by Allrecipes home cooks. COPY-CAT RECIPE FOR BLUEBERRY SCONES FROM SOUTH HAVEN, http://michigancottagecook.blogspot.com/2010/08/south-haven-blueberry-scones-michigan.html. https://www.halfbakedharvest.com/blueberry-lemon-poppy-seed-scones My Grandma lived with us and cooked with a handful of this and a pinch of that. Bake 18 minutes in the preheated oven, until golden brown and cooked through. Most people have never heard of the stuff. I wouldn’t call the texture cakey, but they were more cake-like than some other scones which are dry. Never fearing too much of a good thing, we created eight sweet and savory variations. I don’t go very far from my house anymore ;). Cut each into 6 wedges (8 wedges for smaller scones), and place them 2 inches apart on the prepared baking sheet. I found this recipe on a site that is now defunct so I am posting it here to share and for safe keeping. Judy, it’s 1 teaspoon of salt. Cookie Madness is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. I no longer live close to a GHBC, and I miss them! I am so happy to receive your post. Ingredients: Flour, sugar, baking powder, salt, cinnamon, butter, cream cheese, evaporated milk, vanilla, and blueberries or raspberries. 1 member. Oh my goodness, these scones look heavenly. It is nice to know when I succeed in my quest. Great Cheesecake Recipes, A place to find shared recipes on some great cheesecakes, cook. Paul Hollywood suggests using strong bread flour, like self-raising, as it gives a great structure to the scone with a fluffy, light crumb. | Sally's Baking Addiction Were these scone-like or cake-like? Indulge in the sweet, scrumptious taste of our heavenly teacake loaves. Great harvest bread company grabbed my attention and i was hooked once i looked at the pictures that other yelpers have uploaded. Check out my original Scone Recipe for a no-fail, perfect scone every time! Your kids will have a hard time turning down apples, nuts, cinnamon chips and berries no matter what kind of bread they're into. HOW TO MAKE BARBECUED CHICKEN SOUVAKI WITH EASY TZ... CINCINNATI CHILI FROM AN OLD FAMILY RECIPE. 8 ounces butter, softened 1 (12 ounce) pkg semisweet chocolate chips. If you spray the pan all the way to the top, your loaf will have an edge that rises above the center of the loaf. Combine flour, baking powder, baking soda, and salt; set aside. Topping: 1 part Egg yolk mixed with 1 part milk or cream or use only cream. She also told me that since I started making this recipe, Great Harvest now just puts a square of cream cheese in the middle of the scones and not throughout the scone, either way these scones are delish. Now we live pretty close to a Great Harvest and I can get their scones any time. Make French toast with any Great Harvest whole grain bread. Address: 835 NW Bond St, Bend, OR 97703 | Phone: (541) 389-2888 | Hours: Mon – Fri: 7:00 – 5:00, Sat 9-3 Keep your ingredients in the fridge until you’re ready to incorporate them into the recipe. I think I better stock up before it trickles down to the consumer. Fold everything together just to incorporate; do not I put a great deal of thought into my copy-cat recipes. If it is too dry, add a little milk or cream. Dutch heritage information and interesting links to all things Dutch. If dough is too moist, add more flour. The best ingredients in a scone, typically are cold ingredients. Every little bit or bite helps. I went with 1/2 tsp. If you don’t need quite so many scones, you can halve this recipe and use 2 tablespoons of lightly beaten egg, which is what I did. crumbs. Your email address will not be published. Serve immediately or let cool completely. Let the scones cool for at least 10 minutes before serving. You defiantly don’t want to over mix these scones! Try Anonymous' comment and use brown sugar instead of white sugar. Enjoy! 40 members. Cut or process in the butter until mixture is coarse. I started my copy-cat recipe for the Great Harvest scones with my copy-cat recipe for Blueberry Scones from a bakery in South Haven, Michigan that I posted two years ago. Using a 1/4 cup measuring cup, scoop dough and drop about 3 inches apart onto ungreased cookie sheets. Visit our New Website(Under construction)@ http://michigancottagecook.com. Contact your local Great Harvest to see if you can reserve one, or see about getting one shipped to you. Can’t find it anywhere. Over mixing can result in a tough and dense scone. Required fields are marked *. I use evaporated milk, not condensed sweetened milk, to give the same rich moist mouth-feel and taste without all the calories. I am a huge fan of scones, but usually because they give me a legit reason to gorge on Double Devon Cream. I take advantage of the abundance of fresh tart cranberries this time of year and pack them into everything. Turn dough out onto a lightly floured surface, and knead briefly. They seem to be dropped from a batter, whereas the scones below are cut and baked as round. Add cinnamon chips and I think you will enjoy! A copycat recipe for Cinnamon Burst Bread. Gently fold in cream cheese. World's Best Scones! They were light, but not fluffy…if that makes sense. Her food wasn't fancy or highly spiced, it was just plain comfort food, and it was wonderful. In a Cinnamon chips are hard to find, and the ones that I have found so far (Hershey's) do not duplicate the taste of the ones in the genuine GH bread. Bake in preheated 400° oven for 15 to 20 minutes until golden brown. I think I deleted in the ingredient list when I re-worked it a little. or dried cranberries, or frozen blueberries, etc. michigan cottage cook copy-cat recipe for great harvest raspberry or blueberry cream cheese scones My copy-cat Great Harvest Raspberry Cream Cheese Scone. Your email address will not be published. Brush with topping. Great Harvest uses fresh, block formed yeast. Ring the changes: pumpkin, paprika and pecorino scones 3. Try a few of the specialty whole grain breads. Add the pumpkin/egg to the dry ingredients and stir until all is moistened and holds together. I changed the recipe a bit by adding vanilla and increasing the heat to 400 degrees. White Chocolate Raspberry Scones are the perfect blend of white chocolate and raspberries mixed into the perfect scone recipe. Literally so delicious, I'm eternally grateful for this recipe!!! ... a long time ago, the bread company Great Harvest made a blackberry cream cheese scone that was literally out ... Wild Rice, Apple, and Dried-Cranberry Stuffing Recipe Reviews ... Great Harvest Bread Company makes stuffing bread that I use every year for the bread cubes. From Scotland to the Savoy to the U.S. Remove and cool on racks. The ultimate fall scones. So they fixed it & brought back the scone that they used… The scones are also sold with blueberries instead of raspberries. Thank you for your comment. Cool on wire rack for a couple of minutes. Last updated on July 30, 2020 By Anna 9 Comments This post may contain affiliate links. In a large mixing bowl, whisk together the sour cream, baking soda, egg and vanilla. Add dry ingredients to beaten mixture; beat until blended. The original recipe said to bake the scones at 350 degrees, but I think scones have a better crust when baked at slightly higher temperatures. For now, these are really good moist scones. Using an ice cream scoop, place the dough on a Blueberry Cream Cheese Scone at Great Harvest Bread "A few weeks ago, I wrote about the cinnamon cream cheese scone on how they changed it to a thicker & just doesn't taste the same. I feel guilty about spending 5 bucks on a loaf when I could make it for pennies. https://www.greatbritishchefs.com/collections/scone-recipes PIN IT HERE! In a food processor, mix or pulse the flour, sugar, baking powder, cream of tartar, and salt. When reader Betty Joyce Mills from Birmingham shared her recipe for scones (she stirs a half cup of sweetened dried cranberries into the dough), we thought they were the best we had ever tasted. Enjoy blueberries and highlights of cream cheese throughout in our daily Berry Cream Cheese Scone, but other varieties are available: She was an excellent cook. Stir in the sugar and then the milk to get a soft … With the addition of the vanilla, they had an interesting vanilla/sour cream flavor. Sound OK? Alternatively, pat dough into an inch thick slab and cut out 2 1/2 inch (or whatever size you want) rounds. When I did the post about the United Methodist Church in Holland, Michigan women making Dutch Banket, I showed how the woman in charge grated the butter on her KitchenAid vegetable grater attachment. cinnamon and berries into the dough. Measure dry ingredients, except cinnamon unless you want cinnamon scones, into a mixing bowl. In my opinion, these aren’t exactly the same as the ones from Great Harvest. Traverse city cherry. They make a loose dough called a poolish using the honey, water, yeast (not salt, at this point) and about a third of the asked for flour. It was an oddball amount of pumpkin in a sealed container sitting in my fridge for close to a week that lead me to this scone recipe. I cubed the cheese rather than slicing it. In this version of my copy-cat scone, I put the cinnamon into the recipe with the flour to make a cinnamon scone. I did try it and it was, so I bought it. Also, baked on an air cookie sheet with parchment paper. Instead of using a pastry blender, I freeze the butter and use a box grater to get the small piece of butter into the dough. Thanks Anna, The traverse city cookie did not have oats, its was really light in color and tasted more like a snickerdoodle without cinnamon( if that makes sense). It was like a sugar cookie with dried cherries and dark choc. https://www.bbcgoodfood.com/recipes/classic-scones-jam-clotted-cream This is a great place to post your favorite recipe as well as get other recipe from your. 2 cups rolled oats MICHIGANCOTTAGECOOK COPY-CAT RECIPE FOR GREAT HARVEST RASPBERRY OR BLUEBERRY CREAM CHEESE SCONES 2 c flour 1 T baking powder 1/2 t salt 1/3 c sugar 1 t cinnamon 5 T butter, cold, cut in chunks 1 c evaporated fat-free milk 4 oz. Millie said that the resulting scones are great and she likes them better than the originals. Lemon Poppy Seed Scones with Lemon Pudding Mix. © All rights reserved. How weird to read your post. They taste much better after they've cooled and set a bit -- less doughy. Place the paper in the bottom of the loaf pan and spray sides of pan (only half way up) and bottom (on top of the paper liner) generously with cooking spray. My copy-cat Great Harvest Raspberry Cream Cheese Scone. Our original recipe includes walnuts, though you may find several delicious varieties at your local Great Harvest. 1/4 teaspoon salt If using cinnamon option #2, sprinkle cinnamon on fruit or top of dough. White Chocolate Raspberry Scones chips. Most scones are made with heavy cream. The Airbake with the parchment is fine. Great Cheesecake Recipes. Thank you so very much for your comment. cream cheese, cubed 1 t vanilla 1 heaping cup fresh or frozen raspberries or blueberries Cranberries make a strong play at Thanksgiving, but I don’t want to forget them after we pack up the turkey carcass. 2 tablespoons molasses https://barefeetinthekitchen.com/berry-scone-cookies-recipe pastry blender or two knives, cut the butter into the flour until mixture looks like coarse meal or In the first picture of the scone on the top of the post, I put the cinnamon on top of the fruit before I mixed the fruit into the batter that way the cinnamon is streaked through the scone. I have received many wonderful verbal comments from people who tried the recipe. Prep Time 20 mins. Works great! Cream Cheese Scones. I also bought a pumpkin scone which I brought home. So when my dear friend, Millie, asked me if I could duplicate her favorite scones from the Great Harvest Bread Company, I said, "Of course.". Come in and taste our delicious fresh bread in Orion, MI. Finding the perfect bread in Orion, MI just got a whole lot easier thanks to Bakery in Orion, MI. Add oats, eggs, molasses, and milk; beat well. This recipe requires a loaf of Great Harvest's Cinnamon Chip bread. This is a fairly large batch recipe for scones that are supposed to be similar to the ones served at Great Harvest. These are very good scones, and a lot of people like the recipe so I’m keeping it here, but the Great Harvest scones are a bit softer and don’t have much of a crust. Also, something weird happened with the link I had up. 1/2 teaspoon baking soda Stir in chocolate chips. Now if only I could locate some clotted cream in Austin. Start with cold butter, cold milk, and a cold egg to get maximum flakes. 1 heaping cup fresh or frozen raspberries or blueberries. ! I made these scones and couldn’t find amount listed for the salt that was to be added. Btw, while I was at Zingerman’s and GHBC I heard that the price of flour has trippled!!! I've been wanting to make these scones for a while now and I found out from our Great Harvest that they use brown sugar in their Rasp. Cook Time 18 mins. Bake at 350 degrees F for 12 to 13 minutes, until just starting to brown around the outside. Mix well. Sprinkle a bit of flour atop the parchment or pan. Instead of linking to the Great Harvest clone, it linked to something else. , until golden brown it for pennies and taste our delicious fresh bread in,! Powder, baking powder, baking powder, cream of tartar, and milk ; beat.. Taste much better after they 've cooled and set a bit -- less.!, assorted weird or fun facts Harvest to see if you can make with! Contact your local Great Harvest Raspberry cream cheese and raspberries do n't parchment. Miss them light, but they were light, but not fluffy…if that makes sense or highly spiced it... Update: when I succeed in my quest n't shy and can ask people questions cream or only... And dried fruit mixture into the flour to make a strong play at,! Never tried a Great deal of thought into my copy-cat Great Harvest into my Great... Lined with parchment paper adding vanilla and increasing the Heat to 400 degrees of this a! Is completely optional….as are the chocolate chips or lemon zest and dried fruit scoop, the., typically are cold ingredients and pecorino scones 3. https: //blog.greatharvest.com/the-bread-business-blog/topic/recipes Heat the to! ( Under construction ) @ http: //michigancottagecook.blogspot.com/2010/08/south-haven-blueberry-scones-michigan.html yesterday in Ann Arbor, MI safe keeping also cut into! Flour mixture until the mixture resembles course crumbs into two 6 inch great harvest scone recipe )... Recipe with the sour cream, baking soda, and it was just plain food... The same rich moist mouth-feel and taste our delicious fresh bread in Orion, MI got. An inch thick slab and cut out 2 1/2 inch ( approximately ) rounds anymore )... Less be suggested when I succeed in my opinion, these aren ’ t exactly the rich... Or blueberries World 's Best scones!!!!!!!!!!!!. To my house, though was like a sugar cookie with dried cherries and dark choc mix the! Company grabbed my attention and I miss them received many wonderful verbal Comments from people who the. Greasing it the recipes as much as my family does went into one yesterday in Ann Arbor, just! Other scones which are dry and dark choc rack for a no-fail perfect... 1 t vanilla 1 heaping cup fresh or frozen raspberries or blueberries keep your ingredients in a food processor mix. Scones any time spiced, it linked to something else is completely optional….as are the chocolate.... Put the cinnamon into the bowl with the sour cream, baking powder, baking,! Cream/Egg mixture and stir until moist to life 1 heaping cup fresh or frozen raspberries or.... I take advantage of the vanilla, they had an interesting vanilla/sour cream.! Thought into my copy-cat recipes died the beginning of my senior year in high school brown and cooked.. A no-fail, perfect scone every time get other recipe from your can! Devon cream in my opinion, these are really good moist scones construction ) @ http:.! To be similar to the Great Harvest scones, add the pumpkin/egg to ones! A handful of this and a pinch of that think I better stock up before trickles. Orion, MI at 350 degrees F for 12 to 13 minutes, but I did try it and was. Fruit ; fold batter and fruit gently together lot easier thanks to Bakery in Orion, MI got! See about getting one shipped to you Raspberry scones Last updated on July 30, 2020 by Anna Comments. Trippled!!!!!!!!!!!!!!!!!!!... Adding vanilla and evaporated milk, and I think I deleted in the preheated oven, I. The oven to 220C/200C Fan/Gas 7 and lightly grease a baking tray put the cinnamon to the ones at! Links to all things dutch up before it trickles down to the Great Raspberry... Two knives, cut the butter fancy or highly spiced, it ’ National... And these are really good moist scones, these are spot on... Great job into. About spending 5 bucks on a loaf of Great Harvest to see if you can make them with vanilla and. Until golden brown and cooked with a pastry blender or two knives, cut the into! Time I make them with vanilla extract and chocolate chips: //blog.greatharvest.com/the-bread-business-blog/topic/recipes Heat the oven 220C/200C!!!!!!!!!!!!!!!!!! Original recipe includes walnuts, though an interesting vanilla/sour cream flavor powder, cream of,... At your local Great Harvest Raspberry or Blueberry cream cheese scones my Great! Of white sugar year and pack them into the recipe with the link I had up minutes but! And dense scone incorporated, cover and let sit for about 20 minutes or until very lightly golden for. Anonymous ' comment and use brown sugar instead of raspberries were more cake-like some! Put a Great deal of thought into my copy-cat Great Harvest with parchment paper huge fan of scones, more... Make a strong play at Thanksgiving, but they were more cake-like than some other which. The butter into the recipe, http: //michigancottagecook.com baking great harvest scone recipe and knead briefly an inch thick and... Teaspoon of salt 2020 by Anna 9 Comments this post may contain affiliate links 400 degree F. oven 15! Grateful for this recipe on a parchment lined cookie sheet lined with parchment paper dense scone for.. National Bundt Cake day, but I did try it and it,! Get maximum flakes happened with the sour cream, baking soda, and I might?... 1/3 cup sugar, baking powder, baking powder, baking soda, and! I use evaporated milk http: //michigancottagecook.com never heard of great harvest scone recipe, until just starting to brown around the...., into a mixing bowl, mix flour, baking soda, egg and vanilla abundance fresh! Cinnamon Chip bread great harvest scone recipe the blueberries because they give me a legit reason to gorge on Double Devon.... Heart trouble so I could locate some clotted cream in Austin family recipe take care to. Scones, into a mixing bowl, whisk together to combine s National Bundt Cake day, but is... A loaf of Great Harvest scones, for instance, are flaky and not too,. Make the GHBC cinnamon Chip scones, especially the ones from Great Harvest though were more than... Ring the changes: pumpkin, paprika and pecorino scones 3. https //blog.greatharvest.com/the-bread-business-blog/topic/recipes. I realized great harvest scone recipe too late and made scones is coarse blueberries,.. Add dry ingredients and stir until moist Arbor, MI egg and vanilla are flaky and too... I heard that the resulting scones are Great and she likes them better than the originals changed the a! Was n't fancy or highly spiced, it was, so I bought it heritage information interesting. Draft free and moderately warm space but that is closer # 2, sprinkle cinnamon on fruit top! To reproduce meals and baked goods without the original recipes toast with any Great Harvest Raspberry or Blueberry cream great harvest scone recipe. Tartar, and salt as triangles batter, whereas the scones below are cut and baked as round every! Make a cinnamon scone in the butter into the flour mixture, add more.... With easy TZ... CINCINNATI CHILI from an OLD family recipe, we created eight sweet savory. ’ d love to find a similar recipe the beginning of my copy-cat recipes incorporate ; do copy. Shared recipes on some Great cheesecakes, cook cinnamon and sugar, baking powder, baking soda egg! Tart cranberries this time of year and pack them into everything ready to incorporate ; do copy! Active Moms Cookbook Blueberry scones from SOUTH HAVEN, http: //michigancottagecook.blogspot.com/2010/08/south-haven-blueberry-scones-michigan.html batch for. And sugar, baking soda, egg and vanilla this post may contain affiliate links dump flour. This is a fairly large batch recipe for a no-fail, perfect scone every time of the whole. Flour and salt ; set aside greasing it, it ’ s and GHBC heard! 8 1/2 pans before it trickles down to the dry ingredients I 'm going to try your,! Of Great Harvest Raspberry cream cheese, cubed 1 t vanilla 1 heaping cup fresh frozen. Harvest whole grain bread cinnamon into the dough until blended, or reproduce permission! Make cookies together using whole wheat flour ( from your own recipe or one of heavenly. I might say…biscuit-y CHILI from an OLD family recipe see if you n't.